Gyuto
A Japanese knife that is closest to a traditional European chef's knife. Universal, practical and light knife for everyday work.
Info
Steel
N690
Steel type
inox
Total length
cca 330 mm
Blade thickness
1,8mm
Hardness after hardening
cca 60HRC
Sheath (case)
wooden, colored, to order + €30
Utilization
universal
Availability
within 2 weeks
Category
Close window
Are you interested in Gyuto?
Please leave me your contact details and I will contact you ASAP.
Thank you for your interest.
I'll get back to you soon (but watch your spam folder just to be sure :)